Had the pleasure of serving a repeat guest tonight at work. Kirsten was visiting with her friend, Tisha, to celebrate Tisha’s new job. Kirsten remembered me from a previous visit, both for my great service and the fact that I’m well-versed on all things gluten free where I work. She’s the one who told me about Canyon Bakehouse, which I’ve yet to try, but as soon as I do, I’ll post a review.
Since I’d last seen her, we’ve both started blogs. Hers is specifically about “Sharing healthy, gluten-free, dairy-free, kid-friendly recipes with simple ingredients and easy to read instructions.” Check it out for tons of great recipes, and if you subscribe, tell her I sent you. Enjoy!